Duration: 3 Hours

Five course, luxury afternoon tea including baking/cooking demonstration.

The traditional caravan is available for the afternoon tea in the Spring and Summer months, from 1st May until end of September, depending on weather.

In the Autumn and Winter months, the dining for this experience will be in Bronagh's Bakehouse kitchen by the cosy turf fire.

Highlights

• Approximately 4 items will be demonstrated.
• Baking demonstration of buttermilk scones, rustic bread, a jam and a dessert.
• Cooking demonstration of a savoury starter which will vary seasonally. This may be a soup, a Caesar salad or savoury sausage rolls.
• Turf fire will be lit in Autumn and winter for a lovely welcoming atmosphere in the Bakehouse kitchen, where you will enjoy the 45 minute baking demonstration from Bronagh.
• Enjoy seasonal, local produce using Bronagh’s family recipes.

Includes

• Welcome complimentary bubbles or sparkling elderflower with nibbles to enjoy while watching the demo.
• Watch afternoon tea baking demonstrations from Bronagh.

Other Info

• Minimum participants, 3 people in the experience.
• We politely request that participants leave after 3 hours from arrival to allow for possible arrival of the next group. Longer times may be allocated by prior notice.
• Please do not arrive any earlier than 15 minutes before starting time.
  -This is a fully private experience for your own group.
• The caravan is suited to maximum 4 people.
• Larger groups of up to 15 people can be allocated to a larger dining room.
• This experience is not suitable for small children.
• Saturdays are extremely popular, often being booked a month in advance. So if you have a Saturday in mind book as soon as you can to avoid disappointment.

Important to Know

You may bring your own bottle of alcohol to enjoy
Accessible bathroom available

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Meeting Point

BakeHouse NI