Let’s make Pesto! Cooking class and tasting of the traditional Ligurian sauce, be local for a day in the splendid setting of the Cinque Terre.

Duration

1 hours

Description

Do you want to feel Ligurian for a day? Discover the secrets, origin and history of the Ligurian Pesto and what makes this sauce unique and famous in the world. You will learn how to make it with a Pesto making class in Cinque Terre. The panoramic view of our location in the Cinque Terre will leave you breathless. Let’s make Pesto!

In this splendid setting you will be introduced to the history and presentation of the ingredients, with the collection of basil directly in our garden. It continues with the explanation and preparation of the pesto, surrounded by its colors and scents, with the technique of the Carrara marble mortar. Who will be the winner of the best pesto?

You can finally taste the pesto prepared with your own hands and enjoy the lunch on the terrace overlooking the sea with cold cuts (vegan / vegetarian solution available) accompanied by the tasting of a Cinque Terre wine with a local sommelier.

Inclusions

• Pesto course with mortar
• Pesto tasting with focaccia and 1 glass of Cinque Terre white wine

Not included
Tips