Rates

Adult - $135

Duration

3 Hours

About

Whether you’re beginning your journey into Korean cuisine or looking to infuse your next BBQ party with bold, authentic flavors, this class is perfect for you!

Perfect for both aspiring home cooks and seasoned hosts, this class introduces a variety of Korean dishes tailored to fit any occasion. Whether you’re planning a dinner party, a casual luncheon, or need quick yet delicious recipes for busy workdays, you’ll gain the skills and confidence to bring the flavors of your favorite Korean restaurant into your own kitchen.

Highlights include two refreshing Korean salads, each with its own distinctive dressing: the bold and tangy bibim sauce and the zesty mustard sauce. These crowd-pleasers are as vibrant in appearance as they are in taste!

Guided by our knowledgeable instructor, Maru, you’ll explore the essentials of Korean home cooking. From selecting ingredients to mastering techniques, Maru is here to answer your questions and ensure a rewarding experience for all.

Join us to celebrate the colorful, flavorful, and approachable world of Korean cuisine!

Menu:

-Beef bulgogi: Marinated Beef
-Jaeyuk Pork: Marinated Pork
-Arrays of condiments served with BBQ: Red lettuce, Sesame leaves, Pickled daikon radish
-Nengchae: Shredded chicken breast salad with julienned vegetables and mustard sauce
-Jaengban Gooksu: Soba noodle salad with bibim sauce with julienned vegetables
-Soondubu:, Koren soup with silken tofu, seafood and vegetable
-Haemul Pajeon: Seafood pancake (green onions, frozen seafood) + sauce