FareHarbor did not load properly.

Please try refreshing the page. If you continue to see this message, please contact us.

Error code: no-assets.


Shrimp al Ajillo and Sangria Happy Hour Culinary Team Building Event

Starting at $59 • All Ages • 1 Hour • Private Class • Options for Gluten-Free, Vegan/Vegetarian

Shrimp al Ajillo and Sangria Happy Hour Culinary Team Building Event

Starting at $59 • All Ages • 1 Hour • Private Class • Options for Gluten-Free, Vegan/Vegetarian

Your tastebuds will be doing the Spanish happy dance with this fun and flavorful happy hour.

Rates

$59 Per Person; 5-person minimum
Max participants 295

(A device is a connection to the class. Participants in the same household, children, spouse, significant other, may join the class at no additional charge.)

Optional
$41.05 per participant for an ingredient kit including 2-day-air shipping

Duration

1 Hours

Central Time

All start times are in Central Time. Please book your class by selecting the Central Time that matches the desired start time in your time zone. For example, a 12 pm Pacific Time start time would be booked at 2 pm Central Time.

Pacific Time is 2 hours behind Central Time.
Mountain Time is 1 hour behind Central Time.
Eastern Time is 1 hour ahead of Central Time.

About

This simple, quick dish packs in a lot of flavor with white wine, olive oil, and that oh so tasty, humble star of the garden, garlic.

Served with a beautiful pitcher of Sangria, our Shrimp al Ajillo and Sangria virtual cooking class is the perfect get together any time of the day.

Oh, and don’t forget a loaf of crusty bread to sop up all the garlicky goodness of the sauce.

Participant Sources Ingredients

  • Shrimp
  • Olive oil
  • Kosher salt
  • White wine
  • Red wine
  • Brandy
  • Sparkling water or club soda

More Info

  • Can be made Gluten-Free, Vegan/Vegetarian with an alternative butter.