Master the skill of locating and cooking gourmet wild mushrooms with confidence, even as a new forager!

• Pick up all the same mushroom foraging fundamentals from our Seattle Mushroom Foraging 101 class, turbo-charged for adventurous foodies with exclusive culinary insights, recipes, and tips from chef and founder, Angela Shen.
• Learn about Washington's most iconic gourmet mushrooms: seasons, locations, and tricky look-alikes
• Discover how to make mushrooms squeal (literally!) and how doing so, dramatically improves their flavor
• Savor a variety of mushrooms prepared 4-5 different ways, both in and out of the woods
• Master our secret preservation and cooking techniques so you can savor your mushrooms all year long

How is this experience unique?

• Designed for first-time foragers
• From coffee and tea infused with adaptogenic mushrooms to mushroom jerky, experience all the unique flavors, textures, and culinary applications of mushrooms.
• Live cooking demo transforming gourmet mushrooms into mouthwatering dishes, with hands-on guest participation.
• In addition to foraged finds, each guest takes home a quarter pound of gourmet mushrooms to cook with!
• We scout the location in advance to ensure we bring you to the best spots. No aimless wandering and wasted time!
• Visit a convenient location within a 30-minute drive of downtown Seattle

What to Wear & Bring

• Dress for the weather. We suggest a rain jacket, brimmed hat, gloves, and hiking boots (strongly recommended).
• Bring a small backpack and water bottle.

Good to Know

• Leave Fido, cigarettes, drugs, and booze at home – they’re not invited to this shroom party!
• Go before you go and be prepared to use the “facilatrees.” There are no restrooms at the trailhead. There are public restrooms within a 6-minute drive of the meeting location for ease of use before and after the experience. Reminder to leave no trace in the woods…including toilet paper!
• Mushrooms love rain, and we do too. Our tours operate light rain or shine. We'll have rain canopies available if needed.
• All tastings are vegetarian.